Again using the fresh and earthy base of the blanco, Cazcabel Coffee blends a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico. It’s a stunning short that can be used in innovative cocktails or enjoyed neat over ice.
The rich, sweet taste of freshly roasted coffee, notes of chocolate, vanilla and agave.
Chocolate and coffee, with a hint of earthy agave.
Smooth, rich coffee, dry