Macleans Feisty Chilli Oatcakes 150g
Our customer’s feedback is that they want more heat in our Oatcakes, some looking for more than a tingle. After looking at different Chilies, we finally went with the advice of our good friend Enrique from Mexico: there is a man who knows his Chilies. In Mexico, they have as many Chillies as we have whiskies. With these oatcakes, you should get the butter flavour to begin with and then the sweetness of the chilli before it turns into just the right amount of heat. Too much heat! Top with a bit of cheese to cool the taste buds.
Oatmeal 54%, Butter (Milk), Sugar, Wheat flour (calcium, iron, niacin, thiamine), Honey (4%), Chilli Flakes & Powder (2%), Salt.